Mubadala Imperial College London Diabetes
Dietician in Mubadala Imperial College Abu Dhabi is responsible for planning, developing and implementing nutritional and dietary-care programs to patients/individuals in line with MH and DOH/DHA policies, procedures, guidelines and standards. This job ID number is 2024-2278.
Responsibilities of Dietician in Mubadala Imperial College
- Act as a point of liaison and resource for staff regarding nutrition management and care.
- Participates in nutrition screening, referral, and management training for new staff during orientation/ induction
- Performs initial nutrition assessments and reviews of patients and whenever possible recommends appropriate, evidence-based intervention and advice for the prevention and management of nutrition related disease & comorbidities and malnutrition.
- Assess nutritional needs, diet restrictions and current health plans to develop and implement dietary-care plans and provides nutritional counseling
- Consults with physicians and health care personnel to determine nutritional needs and diet restrictions of patient or client
- Advises patient and their families on nutritional principles, dietary plans and diet modifications, and food selection and preparation
- Counsels individuals and groups on basic rules of good nutrition, healthy eating habits, and nutrition monitoring to improve their quality of life
- Inspects meals served for conformance to prescribed diets and standards of palatability and appearance
- Provides substitutions if patient is unable to eat the meal provided, in accordance with diet restrictions
- Ensures continuity of care for patients with active nutrition issues
- Facilitates referrals of patients with complex nutrition related issues beyond their scope of practice to more experienced Dietitians. This may necessitate referring to external Dietetic Departments.
- Supports medical caregivers in following up on post consultation activities such as patients’ evaluation reports.
- Maintains accurate records of all patient related information and services provided (assessment, intervention, education and referrals) as per Departmental Standards.
- Participates in external events to create awareness of nutrition and health related issues/topics.
Qualifications
- Bachelor of Science in Dietetics or
- Bachelor’s Degree in Health Science with a major in Nutrition
- Post-graduate Diploma or Master in Dietetics
Experience
- Minimum of 2 years of experience post qualification as a Dietician
- Completion of specialty qualification as per the recognized specialty certificate (Health Authority Abu Dhabi guidelines)
Preferred - Experienced in a JCIA facility
- Experience and skill in applying the Nutrition Care Process (NCP)
Certification and Licensure
- DOH/DHA Medical License
Basic Life Support (BLS) certification
Preferred - ACLS, PALS relevant to area of specialty
Job Specific Skills and Abilities
- Knowledge of dietetics and nutrition related procedures and current best practices
- Strong understanding of dietetics and nutrition relevant regulations
- Strong analytical and problem-solving skills
- Ability to communicate and relay messages to patients in a culturally sensitive manner
- Practical knowledge in Microsoft Office suite
- Fluency in written and spoken English